Breakfast - The Gourmet Awakening
A Morning Ritual with Mountain Views
Guests are treated to a refined buffet, showcasing local Swiss produce and artisanal craftsmanship.
Pastries: croissants, chocolate croissants, Swiss braids (brioche), Swiss twists.
Cold Selection: quark cheese, fruit yogurt (Swiss), Bircher muesli, fruit juices, fresh fruits and vegetables, smoked salmon, cereals, muesli, dried fruits and nuts.
Hot Selection: eggs, veal sausages, bacon, pancakes.
Beverages: coffees, teas, juices, hot chocolate, Ovomaltine, milk, plant-based milk, fresh juices upon request.
Local or Homemade Products: local cheese, local cold cuts, homemade jams and compotes, organic local bread, Val d’Hérens Honey.
Monday to Sunday: from 7 AM to 10 AM
